SEGAR RESTAURANT

Recently I visited this "zichar" restaurant at Chinatown Point for a dinner with family members. Assam Curry Fish Head was highly recommended by my relatives who has tasted some of their zichar dishes not long ago. I noticed that their food portion here is rather small, enough for 2-3 persons.

Assam Curry Fish Head @$20

Assam Curry Fish Head was indeed my favourite dish. The gravy was super shiokkk...spicy and piping hot! The amount of gravy was quite a lot; good to go with the rice. The size of fish head was average, and the only setback was the limited pieces of vegetables in it. 

Sambal Kangkong @$8

I love the Sambal Kangkong! Quite spicy and delicious, but portion rather small.

Hotplate Beancurd @ $12

The Hotplate Beacurd dish was a let down...it was pale in colour and tasted average. Everyone felt it was rather expensive for this simple vegetable dish.

Bittergourd Omelet @$8

Bittergourd Omelet was rather thin, although it was spread out wide on the entire plate. I would prefer thicker in texture. 

During my dinner there, observed that many of their customers were small families or couples. There were a few big rounded tables and many smaller squared tables to cater for big and small group diners.
They do have claypot dishes, and I will try these on my next visit. Again, Assam Curry Fish Head was yummy & @$20 it was quite reasonable, no service charge here! Must try!!

Segar Restaurant @ Chinatown Point (Halal)